Join us on Saturday, February 14th, for Valentine’s Day at Bottled in Bond. We’ll feature a new three-course menu with custom cocktails and live entertainment in the restaurant and parlour.

THREE-COURSE Meal

($60 per person. No Substitutions.)

POTATO ALE SOUP
topped with smoked cheddar, shoestring fries

CHICKEN SAUSAGE STUFFED AIRLINE CHICKEN BREAST
with mashed sweet potato,roasted garlic cream sauce

PEACH COBBLER
topped with vanilla bean ice cream

HIS / HER COCKTAIL (choose 1)

KING OF HEARTS OLD FASHIONED
Wilderness Trail Bourbon, Averna, demerara, walnut bitters, orange twist

QUEEN OF HEARTS MARTINI
Vodka, raspberry liqueur, pineapple & lemon juice, simple syrup, chocolate bitters, chocolate shavings

$60/pp. NO SUBSTITUTIONS. RESERVATIONS REQUIRED. QUANTITIES LIMITED. Call: (469) 731-5410 – A deposit may be required to reserve.

Live Entertainment

In The Restaurant: Saxophonist Curtis Hunte in the restaurant from 7:00 p.m. until 10:00 p.m.

In the Cocktail Parlour: Vibe Creator DJ Phyfe from 9:00 p.m. until close